Coffee with Chocolate and Honey Coffee with Chocolate and Honey

Serving: 5 servings

Prepration Time: N/A


  • 4 cups milk
  • 3/4 cup milk chocolate morsels
  • 2 tablespoons NESCAFÉ CLÁSICO Pure Instant Coffee Granules
  • 1 tablespoon honey
  • Sweetened whipped cream

Methods / Prepration

  • Heat milk, morsels, coffee granules and honey in medium saucepan over medium heat, stirring constantly, for 5 minutes or until morsels are melted and mixture reaches a gentle boil. Remove from heat.
  • Pour evenly into 5 mugs. Top with a dollop of whipped cream; serve immediately.